Thursday, July 5, 2012

Thursday's Treasures

Another Thursday! It's been so hot around here I just haven;t been cooking/baking much so I can't wait to see what you've all brought. I need some inspiration!

Debi from Recipes for my Boys and I had so much fun visiting and pinning all the goodness from last week.

Here are a few of my favorites.


Corn and Cucumber Salad from the Fountain Avenue Kitchen



Chocolate Carnutty Bars from The Rancher's Wife 


Cauliflower and Cheese Fritters from Carrie's Experimental Kitchen

Please when Pinning these awesome recipes, click on the link and pin from the original source (it'll save you time when you go to try it out anyway!)

Now on to this week's party.
You know how parties work, 
link up a few of your favorite recipes, provide a link back somewhere on your post 
or on your party page,
visit a few others and leave some kind words. 
Oh and make sure you drop by Debi's, give her a hug from me and follow her, she's also on Facebook.
We'll be popping by to comment, Pin and feature on facebook so leave a light on for us.

Oh, and when you post you're recipes to Facebook, post a photo and put your link in the comments, I'm finding photos get more views, likes and comments than just a link!

5 comments:

  1. Oh Joan! Thank You for the feature! Hope you try this recipe and enjoy it as much as we do.

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  2. I nominated you for an award today on my blog come by and check it out. Have a great day

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  3. Oh I miss so much, I am glad you shared that corn and cucumber salad, I am sooooo making that. A beautiful round up of treats! Hugs, Terra

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  4. Thanks for cohosting Thursday's Treasures! I'm so glad you found us at Bake It With Booze. I appreciate you and what you do SO much that I'm passing on the Versatile Blogger award to you, my blogger friend! Here's the post that explains it to everyone, http://www.bakeitwithbooze.com/2012/07/versatile-blogger-award.html

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Thanks so much for stopping by, so glad you did. Be sure to leave me a comment, note or hug, letting me know you were here. I love feedback and new twists on recipes!